Imsil Cheese Theme Park Map and Brochure (2025 – 2021)
Built around rolling dairy hills and a lakefront village, Imsil Cheese Theme Park feels more like a whimsical countryside than a standard park loop. Paths curve through creameries, tasting halls, and family rides with small bridges linking each “cheese zone.” An Imsil Cheese Theme Park map keeps the layout clear—where to find workshops, cafés, the tram stop, and the show stage tucked behind the clock tower.
- Location
- Imsil County, South Korea
- Years Active
- 2011 – Present
- Official Site
- Official Imsil Cheese Theme Park Site
Watch for the narrow walkways near the riverside plaza during festival hours. The vibe? Half fairground, half storybook dairy—equal parts quirky and comforting.
Imsil Cheese Theme Park Map 2025
In 2025, Imsil Cheese Theme Park continues operations as Korea’s only cheese-themed destination with standard attractions and seasonal events. The Santa Festival installations and floral displays enhance the park’s winter program early in the year.
From October 8–12, the Imsil N Cheese Festival returns, featuring more than 70 cheese-focused programs and events, including Imsil N Busking, kids’ concerts, craft experiences, and a stamp rally tour, alongside a chrysanthemum garden with millions of blooms
Printable Imsil Cheese Theme Park Map PDF 2025
Imsil Cheese Theme Park Map 2024
Printable Imsil Cheese Theme Park Map PDF 2024
Imsil Cheese Theme Park Map 2023
Imsil Cheese Theme Park Map 2022
Imsil Cheese Theme Park Map 2021
FAQ
What is the history of Imsil cheese?
Imsil cheese originated in the 1960s when a Belgian priest, Didier t’Serstevens, introduced cheesemaking to Imsil County, South Korea. He taught local farmers how to make cheese to boost their economy. Imsil became the birthplace of Korean domestic cheese, now famous for its mozzarella and tourism-centered cheese village.
What is the most popular cheese in South Korea?
Mozzarella is the most popular cheese in South Korea. It is widely used in Korean dishes like cheese buldak, tteokbokki, and pizzas. Its mild flavor and stretchy texture make it ideal for fusion cuisine. Processed cheese slices also remain common for convenience and affordability.
What kind of cheese do Koreans use?
Koreans commonly use mozzarella, cheddar, and processed cheese. Mozzarella is favored for its meltability in dishes like tteokbokki and hot dogs. Cheddar is used in fusion foods and Western-style meals. Processed cheese slices are popular for convenience and affordability in home cooking and snacks.
Where is the cheese amusement park?
The cheese amusement park, known as Imsil Cheese Theme Park, is located in Imsil County, Jeollabuk-do, South Korea. It features cheese-making experiences, themed attractions, and cultural exhibits. The park celebrates Imsil’s identity as the birthplace of Korean cheese and promotes local dairy tourism.
